Plate by Plate

San Francisco

2016 Plate by Plate: 7th Annual Tasting Benefit

 

TICKETS AVAILABLE NOW!

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The Event

Project by Project SF Chapter is proud to present its 7th annual Plate by Plate, a tasting benefit featuring over 40 acclaimed restaurants and beverage purveyors. Previous participants include Alexander’s Steakhouse, Twenty Five Lusk, Chez TJ, Farallon, Hillside Supperclub, Hutch, Salt House, Humphrey Slocombe, Frozen Kuhsterd, Gundlach Bundschu Winery, Asahi, Lagunitas Brewery, Simpleton Craft Ales… and many more!

Saturday, September 17, 2016

Bespoke
Westfield San Francisco Centre, Level 4 #450A, 845 Market St, San Francisco, CA 94103


6:00PM – 7:00PM · VIP Preview Hour
7:00PM – 10:00PM · Main Event
10:00PM – After Party (location TBD)

Cocktail Attire

**ID Required: Must be 21 or above to attend**

Follow our event on Facebook for updates

Tickets will go on sale Thursday July 21, 2016!
EARLY BIRD (7/21 only)*
GA: $99
VIP: $150

ADVANCE SALE (7/25 – 9/5)
GA: $125
VIP: $200

GENERAL SALE (9/6 – 9/17)
GA: $150
VIP: $250

* Available ONLY on 7/21 at our happy hour or online after 6pm PT. For more information on our happy hour, visit our Facebook event.


The Cause

Each year, Project by Project selects a non-profit partner based on a theme or issue that addresses current needs in the Asian American community. This year, Project by Project SF is partnering with API Equality Northern California (APIENC). Founded in 2004, APIENC aims to build LGBTQ API power to amplify voices and increase visibility of their communities. Through organizing, they inspire and train leaders, establish intergenerational connections, and document and disseminate their histories.

All net proceeds from Plate by Plate ticket sales will be donated to APIENC in support of their tireless efforts. 


The Experience

In addition to the food and beverages, the evening includes silent auction, music, photo booth, and an after party.

  Admission Comparison General VIP Access
Access to over 40 premier restaurants & beverage purveyors x x
Access to Silent Auction bidding x x
Access to after party x x
Exclusive 1 hour preview x
Exclusive access to VIP Lounge x
Exclusive VIP vendors including a special seated tasting menu by Salt House’s Chef Evan Gotanda x
VIP gift bag x

 



For media inquiries, please email marketing.sf@projectbyproject.org
If you would like to donate to the Silent Auction, please email fundraising.sf@projectbyproject.org
For sponsorship information, please email fundraising.sf@projectbyproject.org
For all other inquiries, please contact info.sf@projectbyproject.org

 

FACEBOOK: PbP  | Instagram: @pbpsf